NEW YEARS EVE SPECIALS

We are open today and the New Year's Eve specials are:

  • Paccheri all'astice:  Flat shaped pasta cooked with fresh lobster.
  • Bistecca di manzo ai ferri:  21day matured Scottish ribeye steak.
  • Frittura di gamberi e calamari: [highlight] Deep fried fresh squid and prawns.
  • Pollo a farfalla:  Baked chicken breast butterfly topped with Parma ham and buffalo mozzarella.

We would like to wish all our customers a very happy new year and thank you for all your support.

Gennaro, Donna and the team at a Casa Mia

CHRISTMAS SPECIALS!

Great news for the festive period. From Monday 8th December 2014 we will be open 7 days a week! From Tuesday 2nd December 2014 we will have a Christmas specials menu running along side our normal menu.[highlight]

We look forward to seeing you at our restaurant and hope our customers have a wonderful Christmas and a happy new year!

Please note we will be closed on 25th and 26th of December 2014 and on 1st January 2015.

 

 

A CASA MIA'S FIRST ANNIVERSARY

The 10th September marked our restaurant's 1st anniversary. We would like to thank all our customers who have supported us over the last year and look forward to seeing you all again over the next twelve months.

Well done to Steve Hudson, the winner of our 1st anniversary raffle prize![/highlight]

CANTERBURY TIMES POLL WINNER!

We would like to personally thank everyone who voted A Casa Mia as winners in the Herne Bay region, in a recent poll run by Canterbury Times.  We are so proud to be in Herne Bay.

OPEN 7 DAYS A WEEK

From Monday 9th June 2014, A Casa Mia will be open 7 days, so there's a whole extra day to enjoy pizza from the first restaurant in the UK to be approved by Associazione Verace Pizza Napoletana. If you love true Neapolitan [highlight]pizza, then A Casa Mia is for you. We are located less that five minutes walk from Herne Bay seafront, so why not visit our air conditioned, fully licenced, 50 seater restaurant today!

WE ARE THE FIRST IN THE UK

A Casa Mia is very proud to be the first restaurant in UK to be certified by the Associazione Verace Pizza Napoletana  or AVPN.  The award was presented to usby Antonio Pace, president [highlight]of the association, and vice president Massimo Di Parzio. As a member, we must abide by specific rules when creating an authentic Neapolitan pizza. Pure effort and dedication is required for this achievement.

Our pizza chefs will keep the Italian flag up high in Herne Bay !

VALENTINES DAY AT A CASA MIA

Why not come and join us for a romantic dinner and celebrate Valentines Day with your loved one. We will be offering our standard menu along with some really tasty specials.

Who will win our Valentines raffle prize?

Call us to book at table.

SERVING HOMEMADE DESSERTS!

We are now making many homemade desserts at A Casa Mia, so it's definitely worth visiting us again.  The menu is always changing, but here is a taster of what we have offered on the desserts board recently:

  • Vanilla Pannacotta
  • Chocolate Pannacotta
  • Amaretto Tiramisu' Chocolate Mousse
  • Fracotta (Buffalo ricotta mousse, baileys chocolate cream and fresh strawberries)
  • Orancotta (Baileys chocolate, amaretto biscuits, buffalo ricotta mousse and orange)

So why not book a table today and try them out?